Carrot Cake

Carrot Cake

I love carrot cake and is one of my recipes for carrot cake that use and the best recipe that I ever use. I hope that you use the recipe and enjoy it when it's done. 

Cake Recipe

2 cups flour
1-1/2 cups vegetable oil
2 cups sugar
3 cups shredded carrots
4 eggs
1/2 cup chopped walnuts
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon vanilla

Cake Directions

1. Preheat oven at 350 degrees Fahrenheit.
2. Mix oil, sugar and eggs.
3. Add vanilla.
4. Blend in all dry ingredients.
5. Stir in carrots and walnuts.
6. Pour batter into a glass 9x13 inch pan.
7. Bake in the preheated oven for one hour.

Frosting Recipe And Directions

Frosting Recipe

1/2 cup butter
8 ounces cream cheese
2-1/2 cups powder sugar
1/2 teaspoon vanilla
1/2 teaspoon milk
1/2 cup chopped walnuts

Frosting Directions

1. Blend butter and cream cheese.
2. Add vanilla and powder sugar.
3. Mix well.
4. Add milk if frosting seems too thick.
5. Frost cake and sprinkle with walnuts.